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Organic Salt Ramen

Organic Salt Ramen

Regular price 7.80 USD
Regular price Sale price 7.80 USD
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These dry noodles are organic and vegan as no animal ingredients are used.
The soup is made with Japanese sun-dried salt and organic vegetable bouillon.
Kayaku is flavored with flavorful Kyoto Kujo green onions and wakame seaweed.

 

● Common allergens included

Wheat, soy, sesame.

● How to Cook

Boil 700 ml of water in a pot. Add the noodles to the boiling water and cook for a total of 5 minutes; after 4 of the 5 minutes of cooking, add the kayaku.

Finally, add soup and mix well, then transfer to a bowl and serve.

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